Easy One Pot Linguine with Italian Sausage - Easy One Pot Linguine with Italian Sausage is what your weeknight dinner dreams are made of. This super simple pasta dish uses only one pot, and will be loved by the whole family!
Ingredients
1 lb Turkey Italian Sausage, casings removed. feel free to use pork as a swap.
8 oz dry whole wheat linguine
3 cups chicken broth
14 oz can fire roasted diced tomatoes can sub for regular diced tomatoes.
1 small onion, diced
3 cloves garlic, minced
1 tsp dried thyme
1 tsp dried rosemary
1/4 tsp red pepper flakes 1/2 tsp if you want a bit of bite to this dish
fresh parsley, garnish
1 tsp salt
1/2 tsp pepper
1 cup shredded mozzarella cheese
Instructions
1. In a large stock pot or dutch oven, on medium heat, brown the sausage with the onion and garlic.
2. Add the remaining ingredients (EXCEPT the mozzarella cheese). Break the linguine noodles in half if they do not fit in the pot.
3. Press the noodles down so they are submerged in the liquid.
4. Place a lid on the pot, and bring to a boil.
For Full Instruction
mealplanaddict.com
